Chicken, broilers or fryers, leg, meat and skin, cooked, fried, batter

per 100 gram

Water52.08g
Energy273.0kcal
Energy1142.0kJ
Protein21.77g
Total lipid (fat)16.17g
Ash1.26g
Carbohydrate, by difference8.72g
Fiber, total dietary0.3g
Calcium, Ca18.0mg
Iron, Fe1.4mg
Magnesium, Mg20.0mg
Phosphorus, P152.0mg
Potassium, K189.0mg
Sodium, Na279.0mg
Zinc, Zn2.17mg
Copper, Cu0.08mg
Manganese, Mn0.054mg
Selenium, Se26.6??g
Vitamin C, total ascorbic acid0.0mg
Thiamin0.116mg
Riboflavin0.221mg
Niacin5.433mg
Pantothenic acid0.994mg
Vitamin B-60.27mg
Folate, total18.0??g
Folic acid9.0??g
Folate, food9.0??g
Folate, DFE24.0??g
Vitamin B-120.28??g
Vitamin A, RAE27.0??g
Retinol27.0??g
Vitamin A, IU91.0IU
Fatty acids, total saturated4.28g
10:00.0g
12:00.02g
14:00.09g
16:02.84g
18:01.25g
Fatty acids, total monounsaturated6.58g
16:1 undifferentiated0.51g
18:1 undifferentiated5.95g
20:10.08g
22:1 undifferentiated0.0g
Fatty acids, total polyunsaturated3.85g
18:2 undifferentiated3.45g
18:3 undifferentiated0.19g
20:4 undifferentiated0.1g
20:5 n-3 (EPA)0.01g
22:5 n-3 (DPA)0.02g
22:6 n-3 (DHA)0.04g
Cholesterol90.0mg
Tryptophan0.25g
Threonine0.894g
Isoleucine1.095g
Leucine1.603g
Lysine1.718g
Methionine0.574g
Cystine0.298g
Phenylalanine0.87g
Tyrosine0.711g
Valine1.065g
Arginine1.326g
Histidine0.638g
Alanine1.217g
Aspartic acid1.885g
Glutamic acid3.479g
Glycine1.287g
Proline1.112g
Serine0.799g